Orange cupcake

    

                                                                 

 Ingredients

a) 1.5 cup cake flour
b) pinch of salt
c) 4 cup sugar
d) 1 cup butter
e) 1 teaspon  vanilla essaence
f) 1 teaspoon orabge extract
g) 1 tablespoon orange zest
h) 1 cup cream
i) 3 tablespoon milk
j) 3 teaspoon baking powder

Method

A) MIX all the ingredients.                                          

B) Grated the orange rinds
to mix the cake flour ,baking powder and salt
C) Cream the butter and sugar until light
D) Mix in  flour along with cream.
E) Add orange zest and fold
F) Cake batter is ready.
G) Fill the cupcake liners 3 with
H) Inside of the cupcake.
I) Then decorated the all cupcakes