Erect A Scaffold

          

Uses for scaffolding in the Commercial Sector

Scaffolding is a complex of metal pipes or tubes ,which form a primary support structure for construction purposes. In a construction scaffolding continues to be an indispensable tool of the construction industry.
         scaffolding workers quicker to use scaffolding. Especially once the core of the building is built the scaffold is install windows and everything necessary to complete the outside and sometimes the inside of a building.There are may types of uses for scaffolding.

Following are the types of  scaffolding in the Commercial Sector::

• Cleaning & renovations
• Temporary seating
• Construction
• Advertising
• Camera & lighting at events

                                      

Stainless Steel Cooker, Pans, Pots, Bowls, Stainless Steel Cookware and Flatware

                                                          
     stainless-steel-kitchenware                                                steel-glasses



                                                               
        stainless-steel-utensils                                                         kitchen-basket    


                                                                    
               steel-utensils                                                                 stainless-steel-bowls

Tomato & chickpea curry

                                                                             

Ingredients

• 2 garlic cloves
• 1 teaspoon garam masala
• 1 teaspoon turmeric
• 400ml can coconut milk
• 1 teaspoon ground coriander
• 400g can plum tomatoes
• 400g can chickpeas, drained and rinsed
• 2 large tomatoes
• quartered
• ½ small pack coriander, roughly chopped
• 1 tablespoon oil  
• 2 onions

                                         

Method

• Heat the oil in a large pan and add the onions.Add the garlic and spices, and stir to combine.
• Pour in the coconut milk and season. 
• Tip in the chickpeas and the tomatoes, and warm through.
• serve the Tomato & chickpea curry.

                             

Material of kitchen tools

                       

Scaffolding Components

             

How It's Made - Non-Stick Cookware

                              

How to clean stainless steel cookware

                                

Crispy Aloo Pakoras

                                                               

Ingredients:

2 cups potatoes 
1/2 cup besan
2 tablespoons flour   
2 tablespoons corn starch
1 tablespoon coriander seed crushed
1/4 teaspoon turmeric
1/4 teaspoon mango powder
1 tablespoon fennel seeds crushed            
1/8 teaspoon asafetida
1-1/2 teaspoons red chili flakes
1 tablespoon ginger finely chopped
2 tablespoons cilantro chopped
1 tablespoon oil
1 teaspoon salt
                                        

Method:

1. The potatoes  cut them in very small cubes.
2.Mix all the ingredients together except salt and potatoes,spice mix and salt and mix it well.
3.Heat the oil in a frying pan on medium high heat.
4.Put one piece of potato in the oil. The potato should raise to the top but not change color right away.
5.While putting the potatoes into oil, loosen them with your fingers to make sure the potatoes are separated 
6.When they are done cooking, take them out of the oil with a slotted spoon. Place them on a paper towel to absorb the extra oil.
                                   

Ingredients:

• 
• 2 tablespoon oil
• 1 onion
• 1  ginger
• 1 green chili
• ¼ teaspoon turmeric powder
• ½ teaspoon red chili powder
• 1 teaspoon dhania powder
• ½ teaspoon garam masala powder
• 2 tablespoon dhania patta
• salt 
• 250 grams bhindi

Method

• First rinse 250 grams bhindi in water. 

• Then chop them in 1 to 1.5 cm roundels. keep aside in a shallow kadai or pan, heat mix the 2 tablespoon oil, onion,ginger and green chili.

• Then add turmeric powder, red chili powder, spice powders and coriander powder.

• Then add the chopped bhindi.

• Add salt as per taste.

• Cover the pan with a lid and cook the bhindi on a low flame. After every 3 to 4 minutes, do check the bhindi are uniformly cooked.

• Serve bhindi stir fry hot. 

                                                                                               

Sendhamarai Engineering Aluminium Scaffolding Chennai

         

Video on Stainless Steel Utensils

                           

Scaffolding Design 3D Tube & Fitting

                            

Scaffolding planks for construction

                               

Gooseberry Pickle recipes

Ingredients

Gooseberry - 1 cup
Cilantro - 2 springs
Turmeric powder
Salt
Mustard seeds - 1 teaspoon
Urad Dal - 1 teaspoon
Channa Dal - 1 teaspoon
Ginger - 1" piece
Red chillies - 2
Green Chillies - 2
Curry leaves
Oil - 1 tablespoon
Rice - 1 cup


Method

1. Cook the rice, fluff it up with a fork and let it cool. You can also use leftover rice for this.
2. Heat oil in a pan a mustard seeds, urad dal and channa dal.
3. Add the chopped ginger, red  and green chillie and curry leaves.
4. Add the  gooseberry, turmeric powder and salt.
5. Mix in the cooked rice. Toss everything together.
6. Garnish with Cilantro.
7.Let it rest for few minutes before serving for the flavours to be absorbed by the rice.

                  

how to remove sticker labels from stainless steel utensils

             

The Amazing Chinese Bamboo Scaffolding Techniques V and 2

                           

how to motivate yourself to study

•  For the student who is extremely productive :

                              

• For the student who needs a reality-check:                                                                     

                         

For the student who doesn’t understand the purpose of mistakes:                                                    

                        

Management

Management:-Management is controlling  things, people.and dealing etc.This process may be used in different areas of industry, business etc. management  is the process of deciding how to use something.

                                

Stainless Steel Dinner Sets

Stainless Steel Dinner Sets
Lightweight, easy to clean and elegant designs are some of the attributes of our Stainless Steel Dinner Sets.

WORKING AT HEIGHT SAFETY

        

TYPES OF SCAFFOLDING USED IN CONSTRUCTION

Following are types of Scaffolding used  in construction:

• Single scaffolding
• Double scaffolding
• Cantilever scaffolding
• Trestle scaffolding
• Steel scaffolding

1) Single scaffolding:

 Single scaffolding is basically  used for brick masonry. Single scaffolding is also known as  the brick layers.

                             

2)Double scaffolding:

 Double scaffolding is used for a stone masonry. Double scaffolding is aslo known as mason sacffodling.

                                              

3)Cantilever scaffolding:

Cantilever scaffolding  in which the standard are supported on series needls. Cantilever scaffolding is also called  single frame type scaffolding.

                                               

4)Trestle scaffolding:

In this type of scaffolding working platform is supported  on ladders. Trestle scaffolding basically used work for inside the room.

                                    

5)Steel scaffolding:

Steel scaffolding is constructed by the steel tubes. Ti is very easy to  construct. In steel scaffolding more safety used for a workrs.

                           

stainless steel

Stainless steel is  a number of different steels used primarily because of their corrosion resistance. Stainless steel element. The oxygen in the air  that is invisible but strong enough to prevent further oxygen from staining the surface.

Following are the three major classes of stainless steel are:

a) Austenitic
b) Martensitic
c) Ferritic

These type of class austenitic microstructure is most commonly used for cooking utensils. It is very tough, hardened through a process that consists of heating.

Maintenance on stainless steel varies due to different applications.

a) Interior

b) Exterior

c) SHINE IT Stainless

                                   

Scaffolding Basic Components

The scaffolding basic components form the basis for almost limitless uses. There are many additional parts for special solutions and edge protection. scaffolding is available in steel or aluminium. All steel components are manufactured.

Following are the 7 basic components:

• Adjustable base plate
• Base collar
• Standards
• Ledger
• Diagonal brace
• Deck
• Toeboard

A) Adjustable base plate:

In adjustable base plate  choose between different height-adjustable base plates with sturdy and self-cleaning round threads. Adjustable base plate are available for sloping ground or uneven surfaces.

                                                

B) Base collar:

To use this component  rosette together with the height-adjustable base plate form the scaffolding base. The vertical standard  placed into the base collar for further construction.

                                                   

C) Standards:

Standards are available For a small openings in the rosette.The right-angled connections, for a  larger openings permit connections at any angles any side.

                                                   

D) Ledger:

Ledgers are available in different different types of  lengths, depending on the scaffolding bay length. Ledgers are  guardrails and bracing elements, which reduces the number of components required.

                                                   

E) Diagonal brace:

In the diagonal braces with wedge brace. Their high connection values in the system.

                                                

F) Deck:

The decks made of hot-dip galvanized steel, aluminium with plywood board.To choose the latest technology in deck construction. 

                                                

G) Toeboard:

This type of components they are position between vertical standards. They are available in steel, aluminium. The steel toeboard reduces fire risk and is longer lasting.

                                                  

JEERA RICE

 

Ingredients:

• 2 teaspoons Ghee 
• 2 teaspoons Cumin seeds 
• Salt 
• Black pepper corns
• 2 cups rice 

Method

• Heat the ghee in a non-stick pan. Add the cumin seeds, pepper corns.
• When the cumin seeds begin to turn color, add rice , salt over it.
• The heat on medium and  the rice gently till all of it gets coated with ghee and cumin tempering take it off the fire and serve with any curry.

                                    

Purpose of Scaffolding

This temporary structures are called scaffolding. They are used to support people and hold materials that are to be used for construction. Scaffolding are used to repair the buldings and other structures. They aid safety of the workmen. They are constructed by using metal tubes with metal platforms or with bamboos and wooden planks in different countries.

                                     

To using scaffolding to construct their pyramids. The main purpose of a scaffold is to provide a safe place to work.The main purpose of scaffolding is to safely access the materials needed. The main scaffolding elements are standards, ledgers and transoms. They run throughout the entire structure. They are also transfer the entire weight of the structure. Ledgers are the tubes that are horizontal. All these different components ensure that the structure is strong.

Punjabi Aloo Amritsari Recipe

                                             

Ingredients:
250 gms potato
2 Onions
2 teaspoon garlic paste
1/2 teaspoon Ajwain
Salt
1/2 cup Besan
1 teaspoon Red  powder
1/2 teaspoon Garam masala
1/2 teaspoon Annardana Powder
Oil For frying
Handful Corainder leaves

Preparation:

a) Cut aloo into long pieces.
b) Mix all ingredients besan, salt, ginger-garlic paste, ajwain seeds adding water and  add 1 teaspoon of oil mix well.
c) Marinate potato pieces for 15 minutes.
d) Heat oil and deep fry the potato .
e) Heat 2 teaspoon of oil, add onions and saute till brown. and mix the salt, turmeric powder, red  powder, annardana powder, garam masala
f)Add the potato. Simmer the flame and cook for another 5- 6 minutes.
g) serve punjabi aloo amritsari hot with paratha.
                                   
                                       

SCAFFOLDING SAFETY PROGRAM

Scaffolding has a variety of applications for a construction. It is used in new construction, routine maintenance, paintings etc. In its simplest form, a scaffold is “any temporary elevated or suspended work surface used to support workers”.

RESPONSIBILITIES:

1.) A Competent Person direct personnel involved in the erecting, dismantling, moving, operating, repairing, maintaining of scaffolding etc.

2.) Ensuring that all personnel working on our in the house and any construction site of scaffolding equipment comply with the safe work practices for scaffolding as outlined in the written Scaffolding Safety Program.

3.) All scaffolding is properly maintained, required inspections are completed, and the associated documentation is retained.

                                                

Types of Scaffolding

There are many different types of scaffolding that you can consider for the project. Following are the different types of scaffoldingas below :

A)Independent or Birdcage Scaffold
B)Single Pole Scaffold
C)Suspended Scaffold
D)Cantilever Scaffold


A)Independent or Birdcage Scaffold:

This type of scaffold has two or more rows of vertical poles, also known as standards that are connected using horizontal pieces. The purpose of this type of scaffold is to be used on a single level, such as a ceiling.

B)Single Pole Scaffold:
Single pole Scaffold contains only a single row of poles, and it happens to be completely dependent on the structure it is being placed against to gain the support that it needs.

C)Suspended Scaffold:Suspended scaffold can be raised with a suspended platform. This type of scaffold is used for window washing, window replacement and other similar purposes.

D)Cantilever Scaffold:Cantilever scaffold is attached at one end or supported at one end only.There are obviously numerous types of scaffolding to choose as well. Choosing the appropriate scaffold for your project is vitally important to your success.

mushroom cutlet recipe | mushroom patties | veg mushroom cutlet

                                                       

.

Ingredients

2 potatoes            
 2 teaspoon oil
1 teaspoon ginger garlic paste
2.25  white button mushrooms
¼ teaspoon turmeric powder/haldi
½ teaspoon red lal mirch powder
½ teaspoon jeera powder
½ teaspoon garam masala powder
2 tablespoon besan
1 tablespoon parsley
salt
1  tablespoon sooji
3 tablespoon oil
1 small onion

Method 

1. Firstly  steam 2 medium to large potatoes  you can cook potatoes in a pan .
2. Drain the water.
3. When the potatoes are cooking.
4. Now heat 2 tsp oil in a pan.
5. Stir and saute the onions for two minutes .                                  
6. Then add 1 teaspoon ginger garlic paste                                       .
7. Add the chopped mushrooms.
8. On a medium flame saute the mushrooms.
9. Lower the flame and then add ¼ teaspoon turmeric
 powder, ½ teaspoon red chilli powder, ½ teaspoon.
10. Mix the spices with the mushrooms.
11. Season with salt as per taste.
12.  Add 2 tablespoon besan or gram flour.
13. Mix the besan.
14.Then add 1 to 2 tbsp chopped coriander leaves or parsley.
15. Now add this mushroom mixture.
16. Mix everything very well.
17. Take 1 tablespoon  rava or sooji.
18. Heat 3 tablespoon oil in a tawa or a frying pan.
19. Flip once or twice to get a even colored golden crust and for even cooking.
20. Serve mushroom cutlet.

Scaffolding Products

The leading Suppliers and Exporters of high quality Scaffolding Products. We offer a Scaffolding Products that include Scaffolding System, Mobile Scaffolding Towers and Scaffolding. Our Scaffolding Products are specifically designed keeping in mind the diverse industrial requirements.

1. Decking Beams

2. Scaffolding Systems

3.Mobile Scaffolding Towers

4.Scaffolding H-Frames

5.Scaffolding Wallers

6.Scaffolding U Head Jack

7.Scaffolding Base Plate

8.Scaffolding Universal Jack

  

  

aloo methi paratha

Ingredients

1 tablespoon coriandermethi
¼ teaspoon ajwain
Green chili
1 teaspoon  turmeric
1 tablespoon oil
Salt
1 cup potato
¾ cup  flour



Method

1.Mix all the ingredients except oil thoroughly.
2.Soak and set aside for 5 to 10 mins.
3.Make a bolls .
4.Flour the rolling area .
5.Heat a tawa till smoky hot.
6.TO transfer the paratha.
7.Flip the parata to the other side and repeat
 the process till it is fully done.
8.Stack aloo methi paratha.

scaffolding-safety

Serious death can result from failure and comply with safety regulations and guidelines before  using or dismantling scaffolding. Scaffolding must be  moved or dismantled only under the supervision of a competent person.

The Role of the Competent Person
 The ability to identify existing  including stopping the job, until such corrections. The competent person be capable to  make a decisions on issues regarding fall protection, and safe accesses to the scaffolding. The competent person  with the manufacture specifications  for the safe use of scaffolding.

Erection Fixed Scaffolding
Everyone who is  using scaffolding must wear hardhats. Special care must be taken when erecting scaffolding on soft, froze. Sills full contact with the supporting surface. Base plates and screw jacks with base plates must be in firm contact with  the legs of the scaffolding. Only screw jack must be used to compensate for uneven ground. Unstable objects like wooden blocks, bricks or stones must not be used.
                      

Red Lentil Curry

Ingredients

                             

2 cups red lentils
1 tablespoon vegetable oil
2 tablespoons curry paste
2 tablespoon curry powder
2 teaspoon  turmeric
2 teaspoon  cumin
1 teaspoon chili powder
1 teaspoon salt
1 teaspoon sugar
1 teaspoon minced garlic
1 teaspoon minced ginger
1   tomato puree
1 large onion

Directions
Add all ingredients to list
1.Wash the lentils in cold water.
2.Put lentils in a pot with enough water to cover; bring to a boil.
3.Heat vegetable oil in a large skillet over medium heat cook  in hot oil until caramelized, about 20 minutes.
4.Mix in the curry paste,curry powder,  turmeric,cumin ,  chili powder,and ginger together in a large bowl.
5.Stir in the tomato puree, remove from heat and stir into the lentils.